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The effect of dietary intervention, with or without co-interventions, on inflammatory markers in patients with non-alcoholic fatty liver disease: a systematic review and meta-analysis
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- Journal:
- Proceedings of the Nutrition Society / Volume 82 / Issue OCE2 / 2023
- Published online by Cambridge University Press:
- 22 March 2023, E139
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Creating New Knowledge with Undergraduate Students: Institutional Incentives and Faculty Agency
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- PS: Political Science & Politics / Volume 56 / Issue 4 / October 2023
- Published online by Cambridge University Press:
- 06 March 2023, pp. 512-518
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- October 2023
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“Good, honest food”: older adults’ and healthcare professionals’ perspectives of dietary influences and preferences in older age
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- Proceedings of the Nutrition Society / Volume 81 / Issue OCE4 / 2022
- Published online by Cambridge University Press:
- 30 August 2022, E130
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Does the use of mobile applications or mobile health (mHealth) technology improve diet quality in adults: a systematic review?
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- Proceedings of the Nutrition Society / Volume 81 / Issue OCE4 / 2022
- Published online by Cambridge University Press:
- 30 August 2022, E148
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Adherence to a Mediterranean diet among adults in Ireland: a cross-sectional study
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- Proceedings of the Nutrition Society / Volume 80 / Issue OCE3 / 2021
- Published online by Cambridge University Press:
- 17 August 2021, E127
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Nomenclature for Pediatric and Congenital Cardiac Care: Unification of Clinical and Administrative Nomenclature – The 2021 International Paediatric and Congenital Cardiac Code (IPCCC) and the Eleventh Revision of the International Classification of Diseases (ICD-11)
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- Cardiology in the Young / Volume 31 / Issue 7 / July 2021
- Published online by Cambridge University Press:
- 29 July 2021, pp. 1057-1188
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Improving antibiotic prescribing for acute bronchitis in the ambulatory setting using a multifaceted approach
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- Infection Control & Hospital Epidemiology / Volume 43 / Issue 9 / September 2022
- Published online by Cambridge University Press:
- 14 May 2021, pp. 1235-1237
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- September 2022
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The TEX86 Paleotemperature Proxy
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- 26 September 2020
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- 22 October 2020
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Evidence for enemy release in invasive common dace Leuciscus leuciscus in Ireland: a helminth community survey and systematic review
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- Journal of Helminthology / Volume 94 / 2020
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- 14 September 2020, e191
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The Comprehensive Assessment of Neurodegeneration and Dementia: Canadian Cohort Study
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- Canadian Journal of Neurological Sciences / Volume 46 / Issue 5 / September 2019
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- 16 July 2019, pp. 499-511
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Contributors
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- Rehabilitation in Movement Disorders
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- 05 June 2013
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- 23 May 2013, pp viii-x
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GDGT Thermometry: Lipid Tools for Reconstructing Paleotemperatures
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- The Paleontological Society Papers / Volume 18 / November 2012
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- 21 July 2017, pp. 115-132
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- November 2012
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Contributors
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- Adaptive Technologies for Training and Education
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- 05 March 2012
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- 20 February 2012, pp xi-xii
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Linked indicator sets for addressing biodiversity loss
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Predicting outcome in mild cognitive impairment: 4-year follow-up study
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- The British Journal of Psychiatry / Volume 197 / Issue 2 / August 2010
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- 02 January 2018, pp. 135-140
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- August 2010
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Effects of dietary fat modification on oxidative stress and inflammatory markers in the LIPGENE study
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- British Journal of Nutrition / Volume 104 / Issue 9 / 14 November 2010
- Published online by Cambridge University Press:
- 23 June 2010, pp. 1357-1362
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- 14 November 2010
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Dietary fat modifications and blood pressure in subjects with the metabolic syndrome in the LIPGENE dietary intervention study
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- British Journal of Nutrition / Volume 104 / Issue 2 / 28 July 2010
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- 05 March 2010, pp. 160-163
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- 28 July 2010
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Gene–nutrient interactions in the metabolic syndrome: the role of adiponectin
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- Proceedings of the Nutrition Society / Volume 67 / Issue OCE7 / May 2008
- Published online by Cambridge University Press:
- 13 January 2009, E265
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The effects of dietary fat modification on insulin sensitivity in subjects with the metabolic syndrome: insights from the LIPGENE Dietary Intervention Study
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- Proceedings of the Nutrition Society / Volume 67 / Issue OCE7 / May 2008
- Published online by Cambridge University Press:
- 13 January 2009, E279
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LIPGENE food-exchange model for alteration of dietary fat quantity and quality in free-living participants from eight European countries
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- British Journal of Nutrition / Volume 101 / Issue 5 / 14 March 2009
- Published online by Cambridge University Press:
- 05 August 2008, pp. 750-759
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- 14 March 2009
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